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Hot Spicy Meat Stew

Hot Spicy Meat Stew(Jayeondeunhae, Taejong FD's standard brand)

Raw materials and ingredients brisket, green onion, bean sprouts, bracken, taro stem
Type of food Meat extract processed food good (non sterile product)/Frozen food
Amount 600g¡¿24ea/BOX

Traditional authentic Yukgaejang in which the thick broth of beef is harmonized with the refreshing taste of green onion, along with bean sprouts, bracken and taro stem

  • Type of Processed Livestock Product :  Meat Extract Processed Goods (Non-sterile product)
  • Raw Materials and Content :  Taro stem (Myanmarese) 8.33%, Brisket (New Zealander) 7.72%, Sweet Potato Shoot (Chinese) 3.33%, Green Onion 3.33%, Bean sprouts (Chinese) 2.50%, Bracken 1.67%, Red Pepper Powder (Chinese), Soy Bean Paste, Refined Beef Fat, Soy Sauce, Refined Salt, L-Monosodium Glutamate (taste and flavor enhancer), Compound Flavoring Food, Chicken Extract Powder, Beef Bone Broth Concentrate [beef bone broth concentrate 68% {(beef bonn: 100% Australian), solid content 43%], purified water}, Vegetable Broth Extracts, Beef Broth Extracts, Purified Water
  • Net Contents :  600g
  • Allergens :  Milk, Soybean, Wheat
Attention
- For the best flavor, please cook as soon as possible after opening.
- Defrost in cold running water without unwrapping the packaging or by placing in an area at a temperature below 10¡É.
- Do not freeze it again after defrosting as it has been frozen once.
- Please be careful of burns when boiling or heating the contents.
- Do not microwave without unwrapping the packaging.
- As this product is edible after heating, please boil or heat it for a sufficient period of time after unwrapping.
How to Cook
1. Defrost Yukgaejang naturally or by placing it in an area at lower temperatures without unwrapping the packaging.
2. Pour the defrosted contents in an earthen pot or a normal pot and boil them for 5 to 10 minutes.
3. You can add egg, green onion or other ingredients you like when it starts to boil.