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Soup With Mallow and Marsh Snail

Soup With Mallow and Marsh Snail(Jayeondeunhae, Taejong FD's standard brand)

Raw materials and ingredients Marsh snail, Chives, Mallow
Type of food Instant cooking food product/ Frozen food edible after heating
Amount 500g24ea/BOX

Healthy food that provides the deep refreshing taste made of plenty of marsh snails, which are good for liver, along with savory soybean paste and spicy cheongyang red pepper.

  • Type of Food : Instant Cooking Food (frozen food edible after heating / unheated prior to freezing)
  • Raw Materials and Content : marsh snail (Chinese) 5.0%, mallow (Chinese) 5.0%, chives (Chinese) 5.0%, soybean paste {soybean (imported) 20%, flour (imported) 22%} 1.0%, marsh snail extracts
    (march snail - Chinese), 1.0%, soy sauce 0.4%, garlic, red pepper paste, vegetable broth extracts 0.2%, refined salt, L-Monosodium Glutamate (taste and flavor enhancer), pepper powder 0.2%, spicy seasoning powder-1, perilla powder, march snail extracts powder-D,
    purified water
  • Net Contents : 500g
- For the best flavor, please cook as soon as possible after opening.
- Defrost in cold running water without unwrapping the packaging or by placing in an area at a temperature below 10.
- Do not freeze it again after defrosting as it has been frozen once.
- Please be careful of burns when boiling or heating the contents.
- Do not microwave it without unwrapping the packaging.
- As this product is edible after heating, please boil or heat it for a sufficient period of time after unwrapping.
How to Cook
1. Defrost Mallow Marsh Snail Haejangguk naturally or by placing it in an area at lower temperatures without unwrapping
    the packaging.
2. Pour the defrosted contents in an earthen pot or a normal pot and boil them until the contents are well done.
3. You can add Chengyang pepper, marinades or other ingredients yor like when it starts to boil.